The 2016 Summit:
Food & Ag Entrepreneurship
How to Succeed in Business by Slowing Down
Thurs.-Sat., April 28-30, 2016 — Downtown Brattleboro, Vermont
The sixth annual Summit focuses on entrepreneurship.
Join us for in-depth explorations of key topics in food and agriculture entrepreneurship: business planning, funding sources, refining and pitching ideas, ownership structures, social impact, collaboration, food & ag business case studies.