The 2016 Summit:

Food & Ag Entrepreneurship

How to Succeed in Business by Slowing Down

Thurs.-Sat., April 28-30, 2016 — Downtown Brattleboro, Vermont

The sixth annual Summit focuses on entrepreneurship. 

Join us for in-depth explorations of key topics in food and agriculture entrepreneurship: business planning, funding sources, refining and pitching ideas, ownership structures, social impact, collaboration, food & ag business case studies.